Crispy Mustard & Whisky Chicken Wings

Chicken wings, seasoned, dusted, cut-up, fully cooked. Mustard and whisky sauce included.

Dusted Chicken Wings
Chicken wings, Wheat flour, Water, Soy and/or canola oil, Rice starch, Salt, Spices, Spice extracts.

Whisky and Mustard Sauce
Sugars (sugar/glucose-fructose, brown sugar), Vinegar, Water, Mustard, Tomato paste, Salt, Chili peppers, Modified corn starch, Garlic powder, Onion powder, Bourbon extract, Spices, Seasoning, Natural flavour, Xanthan gum, Caramel, Sodium benzoate, Potassium sorbate.

CONTAINS: Wheat, Mustard

VERIFIED FOR: Nuts, peanuts, sesame seeds, wheat, eggs, milk, soybeans, crustaceans, shellfish, fish, mustard seeds, sulphite (≥10ppm) and gluten sources (barley, oat, rye, triticale, wheat)

Nutritional values

Per 3 wings (edible portion) 100 g
Calories 240 % Daily Value*
Fat 15 g 20%
Saturated 3.5 g
+ Trans 0.1 g 18%
Carbohydrate 10 g
Fibers 0 g 0%
Sugars 0 g 0%
Protein 17 g
Cholesterol 105 mg
Sodium 480 mg 21%
Potassium 175 mg 4%
Calcium 10 mg 1%
Iron 1 mg 6%
* 5% or less is a little, 15% or more is a lot



Preheat oven to 425 °F (232 °C). Line a baking sheet with parchment paper. Place frozen wings on the baking sheet, place on middle rack in oven and heat for 30 minutes, turning once, until heated through.


Preheat oil to 400 °F (204 °C). Heat for 5 ½ - 6 ½ minutes. Let stand 1-2 minutes before serving.


Preheat grill to medium heat. Place frozen wings directly on the grill and heat for 22-25 minutes turning frequently until heated through.