Chicken wings, seasoned, dusted, cut-up, fully cooked. Mustard and whisky sauce included.
Crispy Mustard & Whisky Chicken Wings
Dusted Chicken Wings
Chicken wings, Wheat flour, Water, Soy and/or canola oil, Rice starch, Salt, Spices, Spice extracts.
Mustard & Whisky Sauce
Sugars (sugar/glucose-fructose, brown sugar), Water, Vinegar, Mustard, Tomato paste, Modified corn starch and/or modified potato starch and/or modified tapioca starch, Natural flavour, Salt, Seasoning, Chili peppers, Canola oil, Bourbon extract, Garlic powder, Onion powder, Spices, Caramel, Xanthan gum, Whisky, Sodium benzoate, Potassium sorbate.
CONTAINS: Wheat, Mustard.
Verified for: nuts, peanuts, sesame seeds, wheat, eggs, milk, soybeans, crustaceans, shellfish, fish, mustard seeds, sulphite (≥10 ppm) and gluten sources (barley, oat, rye, triticale, wheat)
Nutritional values
Per 2 wings (edible portion) 100 g
Calories
270
% Daily Value*
Fat
18 g 24%
Saturated
4 g
+ Trans
0.1 g 18%
Carbohydrate
13 g
Fibers
1 g 4%
Sugars
0 g 0%
Protein
17 g
Cholesterol
70 mg
Sodium
260 mg 11%
Potassium
200 mg 4%
Calcium
20 mg 2%
Iron
1.25 mg 7%
* 5% or less is a little, 15% or more is a lot
PREPARATION INSTRUCTIONS
Conventional
Preheat oven to 425 °F (232 °C). Line a baking sheet with parchment paper. Place frozen wings on the baking sheet, place on middle rack in oven and heat for 30 minutes, turning once, until heated through.
Air Fryer
Preheat to 200 °C (390 °F). Place frozen chicken wings in the basket. Heat for 18 minutes, turning over halfway through heating time.
BBQ
Preheat grill to medium heat. Place frozen wings directly on the grill and heat for 22-25 minutes turning frequently until heated through.