Chicken Breast Fillets

Chicken breast fillets, seasoned, breaded, fully cooked. Plum sauce included.

  • Gluten free
  • No artificial colours or flavours

Chicken Breast Fillet
Chicken breast fillets, Water, Rice flour, Yellow corn flour, Canola and/or soybean oil, Corn starch, Modified corn starch, Salt, Sugars (sugar, dextrose), Tapioca dextrin, Spice extractives, Garlic powder, Granulated roasted garlic, Spices, Toasted onion powder, Pea protein isolate, Rice
starch, Natural flavour, Baking powder, Yeast, Guar gum, Methylcellulose.

Plum Sauce
Water, Sugars (sugar, concentrate plum juice, apricot puree), White vinegar, Cider vinegar, Tomato paste, Modified corn starch, Salt,Lemon juice concentrate, Garlic powder, Onion powder, Natural flavour, Spices, Sodium benzoate.


VERIFIED FOR: Nuts, peanuts, sesame seeds, wheat, eggs, milk, soybeans, crustaceans, shellfish, fish, mustard seeds, sulphite (≥10ppm) and gluten sources (barley, oat, rye, triticale, wheat)

Nutritional values

Per 2 fillets (100 g)
Calories 230 % Daily Value*
Fat 7 g 9%
Saturated 1 g
+ Trans 0 g 5%
Carbohydrate 29 g
Fibers 1 g 4%
Sugars 1 g 1%
Protein 13 g
Cholesterol 25 mg
Sodium 790 mg 34%
Potassium 30 mg 1%
Calcium 10 mg 1%
Iron 0.75 mg 4%
* 5% or less is a little, 15% or more is a lot



Preheat oven to 425 °F (218 °C). Lined a baking sheet with parchment paper. Place frozen chicken breast fillets in a single layer on the baking sheet. Heat for 20-25 minutes, turning over halfway through heating time. Let stand for 1-2 minutes before serving.

Air Fryer

Preheat to 200 °C (390 °F). Place frozen chicken fillets in the basket. Heat for 15 minutes, turning over halfway through heating time.