Chicken Breast Chunks

Chicken breast chunks, seasoned, breaded, fully cooked. Plum sauce included.

  • Gluten free
  • No artificial colours or flavours

Chicken Breast Fillet
Chicken breast chunks, Water, Rice flour, Yellow corn flour, Canola and/or soybean oil, Corn starch, Modified corn starch, Salt, Sugars (sugar, dextrose), Tapioca dextrin, Spice extractives, Garlic powder, Granulated roasted garlic, Spices, Toasted onion powder, Pea protein isolate, Rice starch, Natural flavour, Baking powder, Yeast, Guar gum, Methylcellulose.

Plum Sauce
Water, Sugars (sugar, concentrate plum juice, apricot puree), White vinegar, Cider vinegar, Tomato paste, Modified corn starch, Salt, Lemon juice concentrate, Garlic powder, Onion powder, Natural flavour, Spices, Sodium benzoate.


VERIFIED FOR: Nuts, peanuts, sesame seeds, wheat, eggs, milk, soybeans, crustaceans, shellfish, fish, mustard seeds, sulphite (≥10ppm) and gluten sources (barley, oat, rye, triticale, wheat)

Nutritional values

Per 3 pieces (100 g)
Calories 220 % Daily Value*
Fat 7 g 9%
Saturated 1 g
+ Trans 0 g 5%
Carbohydrate 29 g
Fibers 1 g 4%
Sugars 1 g 1%
Protein 12 g
Cholesterol 30 mg
Sodium 770 mg 33%
Potassium 175 mg 4%
Calcium 10 mg 1%
Iron 0.75 mg 4%
* 5% or less is a little, 15% or more is a lot



Preheat oven to 425 °F (218 °C). Lined a baking sheet with parchment paper. Place frozen chicken chunks in a single layer on the baking sheet. Heat for 20-25 minutes, turning over halfway through heating time. Let stand for 1-2 minutes before serving.

Air Fryer

Preheat to 200 °C (390 °F). Place frozen chicken pieces in the basket. Heat for 15 minutes, turning over halfway through heating time.