Salt and pepper chicken breast strips breaded, seasoned and fully cooked.
Salt & Pepper Chicken Strips
Chicken breast, Water, Wheat flour, Canola and/or soybean oil, Toasted wheat crumbs, Rice starch, Salt, Corn starch, Modified vinegar, Spices, Modified corn starch, Onion powder, Modified palm oil, Dehydrated garlic, Garlic powder, Sugar, Wheat gluten, Sodium bicarbonate, Sodium acid pyrophosphate, Monocalcium phosphate, Modified cellulose, Spice extractives. Contains: Wheat.
CONTAINS : Wheat
Verified for : tree nuts, peanuts, sesame seeds, wheat, eggs, milk, soy, crustaceans, shellfish, fish, mustard seeds, sulphite (≥ 10ppm) and sources of gluten (barley, oats, rye, triticale, wheat)
Nutritional values
Per 2 pieces (100 g)
Calories
190
% Daily Value*
Fat
9 g 14%
Saturated
1.5 g
+ Trans
0 g 8%
Carbohydrate
13 g
Fibers
0 g 0%
Sugars
1 g 1%
Protein
15 g
Cholesterol
40 mg
Sodium
370 mg 15%
Potassium
225 mg 7%
Calcium
10 mg 1%
Iron
1 mg 6%
* 5% or less is a little, 15% or more is a lot
COOKING INSTRUCTION
Conventional
Preheat the oven to 425°F (218°C). Place the chicken strips on a baking sheet lined with parchment paper or aluminum foil sprayed with cooking oil. Heat for 20 to 25 minutes, turning halfway through heating time.
Air Fryer
Preheat to 360°F (182°C) . Place the chicken strips in the air fryer basket (spread out in a
single layer). Heat for 12 to 15 minutes, turning halfway through heating time.