Fully cooked buffalo chicken breast chunks, breaded and seasoned.
Buffalo Chicken Chunks
Chicken breast, Water, Canola and/or soybean oil, Wheat flour, Toasted wheat crumbs, Rice starch, Salt, Yellow corn starch, Aged cayenne pepper, Vinegar, Corn starch, Modified vinegar, Spices, Whole wheat flour, Modified palm oil, Guar gum, Garlic powder, Spice extractives. Contains: Wheat.
CONTAINS : Wheat
Verifies for : tree nuts, peanuts, sesame seeds, wheat, eggs, milk, soy, crustaceans, shellfish, fish, mustard seeds, sulphite (≥ 10ppm) and sources of gluten (barley, oats, rye, triticale, wheat)
Nutritional values
Per 3 pieces (100 g)
Calories
210
% Daily Value*
Fat
8 g 13%
Saturated
1.5 g
+ Trans
0 g 8%
Carbohydrate
21 g
Fibers
0 g 0%
Sugars
0 g 0%
Protein
14 g
Cholesterol
35 mg
Sodium
630 mg 26%
Potassium
225 mg 7%
Calcium
10 mg 1%
Iron
1.5 mg 8%
* 5% or less is a little, 15% or more is a lot
COOKING INSTRUCTION
Conventional
Preheat the oven to 425°F (218°C). Place the chicken chunks on a baking sheet lined with parchment paper or aluminum foil sprayed with cooking oil. Heat for 20 to 25 minutes, turning halfway through cooking time.
Air Fryer
Preheat to 360°F (182°C). Place the chicken chunks in the air fryer basket (spread out in a single layer). Heat for 12 to 15 minutes, turning halfway through cooking time.
*This is only a guide. Cooking time may vary according to type and model of appliance used.