Pintys honey and garlic chicken wings

Honey & Garlic Flavoured Chicken Wings

Chicken wings, seasoned, cut-up and fully cooked. Two sauces included – honey & garlic flavour and hot sauce.

Chicken Wings

Chicken wings, Water, Soybean and/or canola oil, Rice starch, Salt, Spice extracts.

Honey & Garlic Flavour Sauce

Water, Sugars (sugar, brown sugar, blackstrap molasses), Tomato paste, Soybean oil,
Vinegar, Modified corn starch, Soy sauce (soybeans, maltodextrin, salt), Dehydrated garlic, Salt, Caramel, Spices, Natural flavour, Natural honey flavour, Xanthan gum, Steviol glycosides. Contains: Soy.

Hot Sauce

Aged cayenne peppers, Vinegar, Water, Salt, Garlic powder, Sugar, Spices, Natural flavour, Yeast extract, Xanthan gum.

CONTAINS : Soy

Verified for : tree nuts, peanuts, sesame seeds, wheat, eggs, milk, soy, crustaceans, shellfish, fish, mustard seeds, sulphite (≥ 10ppm) and sources of gluten (barley, oats, rye,
triticale, wheat)

Nutritional values

Per 3 wings with honey & garlic flavour sauce (edible portion) 128 g / 1 tsp Hot sauce (5ml)
Calories 220 / 0 % Daily Value*
Fat 11 g / 0 g 15% / 0%
Saturated 3 g / 0 g
+ Trans 0.1 g / 0 g 16 % / 0%
Carbohydrate 12 g / 0 g
Fibers 0 g / 0 0% / 0%
Sugars 6 g / 0 g 6% / 0%
Protein 17 g / 0 g
Cholesterol 80 mg / 0 mg
Sodium 560 mg / 210 mg 24% / 9%
Potassium 250 mg / 0 mg 7% / 0%
Calcium 20 mg / 0 mg 2% / 0%
Iron 0.5 mg / 0 mg 3% / 0%
* 5% or less is a little, 15% or more is a lot
Plats d'ailes de poulet miel et ail

COOKING INSTRUCTION

Conventional

Preheat oven to 450°F (232)°C . Place frozen chicken wings on a baking sheet covered with parchment paper and cook for 30 minutes. Turn halfway through cooking. Place hot wings in a bowl and toss with honey & garlic flavour sauce.

Air Fryer

Preheat to 390°F (200°C) . Place frozen chicken wings in the basket and cook for 18 minutes. Turn over halfway through cooking. Place hot wings in a bowl and toss with Honey & garlic flavour Sauce.

*This is only a guide. Preparation time may vary according to type and model of appliance used.

Important

Do not refreeze product if thawed. Cook immediately. Product is ready when it reaches an internal temperature of 165°F (74°C) . For best results, keep frozen until ready to cook.