Edwingz® – Ingredients: Chicken breasts, Water, Soy and/or canola oil, Rice starch, Modified corn starch, Rice flour, Salt, Corn starch, Toasted rice crumb, Potato flour, Sodium phosphate, Pea fibre, Corn flour, Sugars (dextrose), Spices, Natural flavour, Flavour.
5 Alarm Sauce – Ingredients: Water, Cayenne peppers, Vinegar, Sugars (sugar, blackstrap molasses), Salt, Natural flavour, Crushed chilies, Modified corn starch, Soybean oil, Garlic powder, Spices, Xanthan gum, Acetic acid, Sodium benzoate, Potassium sorbate.
Bold BBQ Sauce – Ingredients: Sugars (glucose-fructose, brown sugar, sugar), Water, Tomato paste, Tomatoes, Vinegar, Salt, Modified corn starch, Dried onion, Dried garlic, Hydrolyzed corn protein, Bourbon extract, Seasonings, Spices, Natural flavours, Caramel, Sodium benzoate, Potassium sorbate.
Allergens and Gluten Sources
Verified for: nuts, peanuts, sesame seeds, wheat, eggs, milk, soybeans, crustaceans, shellfish, fish, mustard seeds, sulphite (≥10ppm) and gluten sources (barley, oat, rye, triticale, wheat)
Thaw unopened sauce pouches in warm tap water while product is cooking.
Important: Do not heat sauce pouches in microwave or oven.
Conventional Oven: Preheat oven to 450°F (232°C). Line a baking sheet with parchment paper. Place frozen product on the baking sheet, place on middle rack in oven and heat for 30 minutes, turning once, until heated through.
Fryer: Preheat oil to 400°F (204°C). Heat for 4 ½ – 5 minutes. Let stand 1-2 minutes before serving.