Chicken breast, water, chicken broth, vinegar, lemon juice concentrate, salt, flavour.

None & gluten free

Enjoy hot or cold.

Microwave oven: Place chicken strips on a microwave safe plate or container. Microwave on high for 2 minutes.

Conventional oven: Preheat oven to 425°f (218°c). Line a baking sheet with parchment paper. Place chicken breasts in a single layer on the baking sheet. Heat for 15 – 20 minutes, turning over halfway through heating times. Let stand 2 – 3 minutes before serving grill: preheat grill to medium heat. Place chicken breast directly on grill and heat for 5 – 7 minutes per side, until heated through. The product is heated when an internal temperature of 74°f (165°c) is reached.