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A new twist to finger foods…enjoy these fully cooked, 100% breast meat chicken chips with an exciting new shape. (500 g)
Oven: Place on a baking sheet in a 400º F (204ºC) oven. Cook for 15 minutes turning once.
Energy Protein Carbohydrates Fat Ash Moisture Minerals sodium Minimum meat protein
269 cal/100 g 1125 kj 13 g/100 g 16 g/100 g 17 g/100 g 2.4 g/100 g 51.7 g/100 g 709 mg/100 g 16.9 g/100 g
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