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Breaded Chicken Breast
We start with a fresh, solid piece of tender, juicy, boneless,
skinless, chicken breast. Then, we marinate, flatten and coat the
product with a delicious Japanese crumb breading that cooks up crispy
& golden everytime!
This generous 7oz. portion provides great plate coverage for "centre
of the plate" applications. Pinty's Premium quality...always
delicious!
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Breastwich
At Pinty's we start with the best and make it better. Pinty's Breastwich
starts with only the finest, fryer breast meat; meticulously de-boned
to leave a solid piece of tender, juicy white chicken breast. (The
best for flavour and tenderness).
These boneless breasts are dipped in a delicate eggwash and coated
in our specially prepared crispy Japanese crumb coating -- a combination
that is hard for any palate to resist. Their natural shape also
makes an appealing plate presentation. Easy to prepare and versatile
too. Pinty's Breastwich makes a superb sandwich or can be the start
of some fascinating entrees.
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